Causality in demand: a co-integrated demand system for trout in Germany

Max Nielsen, Frank Jensen, Jari Setälä, Jarno Virtanen

    21 Citationer (Scopus)
    6 Downloads (Pure)

    Abstract

    This article focuses on causality in demand. A methodology where
    causality is imposed and tested within an empirical co-integrated demand
    model, not prespecified, is suggested. The methodology allows different
    causality of different products within the same demand system. The
    methodology is applied to fish demand. On the German market for farmed
    trout and substitutes, it is found that supply sources, i.e. aquaculture and
    fishery, are not the only determinant of causality. Storing, tightness of
    management and aggregation level of integrated markets might also be
    important. The methodological implication is that more explicit focus on
    causality in demand analyses provides improved information. The results
    suggest that frozen trout forms part of a large European whitefish market,
    where prices of fresh trout are formed on a relatively separate market.
    Redfish is a substitute on both markets. The policy implication is that
    increased production of trout causes a downward pressure on fresh trout
    prices, but frozen trout prices remain relatively unaffected.
    OriginalsprogEngelsk
    TidsskriftApplied Economics
    Vol/bind43
    Udgave nummer7
    Sider (fra-til)797-809
    Antal sider13
    ISSN0003-6846
    DOI
    StatusUdgivet - mar. 2011

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