Benefits of Condensed Tannins in Forage Legumes Fed to Ruminants: Importance of Structure, Concentration, and Diet Composition

Irene Mueller-Harvey; Giuseppe Bee; Frigga Dohme-Meier; Herve Hoste; Maarit Karonen; Roland Koelliker; Andreas Luescher; Vincent Niderkorn; Wilbert F. Pellikaan; Juha-Pekka Salminen; Leif Skot; Lydia M. J. Smith; Stig M. Thamsborg; Paul Totterdell; Ian Wilkinson; Andrew R. Williams; Blasius N. Azuhnwi; Nicolas Baert; Anja Grosse Brinkhaus; Giuseppe Copani; Olivier Desrues; Chris Drake; Marica Engstrom; Christos Fryganas; Marion Girard; Nguyen T. Huyen; Katharina Kempf; Carsten Malisch; Marina Mora-Ortiz; Jessica Quijada; Aina Ramsay; Honorata M. Ropiak; Garry C. Waghorn

doi:10.2135/cropsci2017.06.0369

Benefits of Condensed Tannins in Forage Legumes Fed to Ruminants: Importance of Structure, Concentration, and Diet Composition

Irene Mueller-Harvey, Giuseppe Bee, Frigga Dohme-Meier, Herve Hoste, Maarit Karonen, Roland Koelliker, Andreas Luescher, Vincent Niderkorn, Wilbert F. Pellikaan, Juha-Pekka Salminen, Leif Skot, Lydia M. J. Smith, Stig M. Thamsborg, Paul Totterdell, Ian Wilkinson, Andrew R. Williams, Blasius N. Azuhnwi, Nicolas Baert, Anja Grosse Brinkhaus, Giuseppe CopaniOlivier Desrues, Chris Drake, Marica Engstrom, Christos Fryganas, Marion Girard, Nguyen T. Huyen, Katharina Kempf, Carsten Malisch, Marina Mora-Ortiz, Jessica Quijada, Aina Ramsay, Honorata M. Ropiak, Garry C. Waghorn

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Originalsprog	Engelsk
Tidsskrift	Crop Science
Vol/bind	59
Udgave nummer	3
Sider (fra-til)	861-885
ISSN	0011-183X
DOI	https://doi.org/10.2135/cropsci2017.06.0369
Status	Udgivet - 1 maj 2019

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10.2135/cropsci2017.06.0369Licens: CC BY-NC-ND

Benefits of Condensed Tannins in Forage Legumes Fed to Ruminants: Importance of Structure, Concentration, and Diet CompositionForlagets udgivne version, 2,71 MBLicens: CC BY-NC-ND

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Mueller-Harvey, I., Bee, G., Dohme-Meier, F., Hoste, H., Karonen, M., Koelliker, R., Luescher, A., Niderkorn, V., Pellikaan, W. F., Salminen, J.-P., Skot, L., Smith, L. M. J., Thamsborg, S. M., Totterdell, P., Wilkinson, I., Williams, A. R., Azuhnwi, B. N., Baert, N., Brinkhaus, A. G., ... Waghorn, G. C. (2019). Benefits of Condensed Tannins in Forage Legumes Fed to Ruminants: Importance of Structure, Concentration, and Diet Composition. Crop Science, 59(3), 861-885. https://doi.org/10.2135/cropsci2017.06.0369

Mueller-Harvey, I, Bee, G, Dohme-Meier, F, Hoste, H, Karonen, M, Koelliker, R, Luescher, A, Niderkorn, V, Pellikaan, WF, Salminen, J-P, Skot, L, Smith, LMJ, Thamsborg, SM, Totterdell, P, Wilkinson, I, Williams, AR, Azuhnwi, BN, Baert, N, Brinkhaus, AG, Copani, G, Desrues, O, Drake, C, Engstrom, M, Fryganas, C, Girard, M, Huyen, NT, Kempf, K, Malisch, C, Mora-Ortiz, M, Quijada, J, Ramsay, A, Ropiak, HM & Waghorn, GC 2019, 'Benefits of Condensed Tannins in Forage Legumes Fed to Ruminants: Importance of Structure, Concentration, and Diet Composition', Crop Science, bind 59, nr. 3, s. 861-885. https://doi.org/10.2135/cropsci2017.06.0369

@article{9b1c43a20c414aeeb036230abe752e94,

title = "Benefits of Condensed Tannins in Forage Legumes Fed to Ruminants: Importance of Structure, Concentration, and Diet Composition",

author = "Irene Mueller-Harvey and Giuseppe Bee and Frigga Dohme-Meier and Herve Hoste and Maarit Karonen and Roland Koelliker and Andreas Luescher and Vincent Niderkorn and Pellikaan, {Wilbert F.} and Juha-Pekka Salminen and Leif Skot and Smith, {Lydia M. J.} and Thamsborg, {Stig M.} and Paul Totterdell and Ian Wilkinson and Williams, {Andrew R.} and Azuhnwi, {Blasius N.} and Nicolas Baert and Brinkhaus, {Anja Grosse} and Giuseppe Copani and Olivier Desrues and Chris Drake and Marica Engstrom and Christos Fryganas and Marion Girard and Huyen, {Nguyen T.} and Katharina Kempf and Carsten Malisch and Marina Mora-Ortiz and Jessica Quijada and Aina Ramsay and Ropiak, {Honorata M.} and Waghorn, {Garry C.}",

year = "2019",

month = may,

day = "1",

doi = "10.2135/cropsci2017.06.0369",

language = "English",

volume = "59",

pages = "861--885",

journal = "Crop Science",

issn = "0011-183X",

publisher = "Crop Science Society of America",

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TY - JOUR

T1 - Benefits of Condensed Tannins in Forage Legumes Fed to Ruminants: Importance of Structure, Concentration, and Diet Composition

AU - Mueller-Harvey, Irene

AU - Bee, Giuseppe

AU - Dohme-Meier, Frigga

AU - Hoste, Herve

AU - Karonen, Maarit

AU - Koelliker, Roland

AU - Luescher, Andreas

AU - Niderkorn, Vincent

AU - Pellikaan, Wilbert F.

AU - Salminen, Juha-Pekka

AU - Skot, Leif

AU - Smith, Lydia M. J.

AU - Thamsborg, Stig M.

AU - Totterdell, Paul

AU - Wilkinson, Ian

AU - Williams, Andrew R.

AU - Azuhnwi, Blasius N.

AU - Baert, Nicolas

AU - Brinkhaus, Anja Grosse

AU - Copani, Giuseppe

AU - Desrues, Olivier

AU - Drake, Chris

AU - Engstrom, Marica

AU - Fryganas, Christos

AU - Girard, Marion

AU - Huyen, Nguyen T.

AU - Kempf, Katharina

AU - Malisch, Carsten

AU - Mora-Ortiz, Marina

AU - Quijada, Jessica

AU - Ramsay, Aina

AU - Ropiak, Honorata M.

AU - Waghorn, Garry C.

PY - 2019/5/1

Y1 - 2019/5/1

U2 - 10.2135/cropsci2017.06.0369

DO - 10.2135/cropsci2017.06.0369

M3 - Review

SN - 0011-183X

VL - 59

SP - 861

EP - 885

JO - Crop Science

JF - Crop Science

IS - 3

ER -

Benefits of Condensed Tannins in Forage Legumes Fed to Ruminants: Importance of Structure, Concentration, and Diet Composition

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