Landbrug og biologi
added sugars
18%
carbohydrates
2%
cortisol
54%
cross-sectional studies
4%
dietary fat
4%
energy
5%
energy intake
12%
fat intake
5%
food groups
5%
food intake
52%
fruits
4%
hairs
48%
methodology
1%
nutritional adequacy
15%
obesity
62%
preschool children
83%
protein intake
9%
proteins
1%
sugar sweetened beverages
14%
trichomes
57%
vegetables
6%
Medicin og biovidenskab
Carbohydrates
3%
Child
14%
Cross-Sectional Studies
2%
Diet
8%
Dietary Fats
5%
Dietary Plant Proteins
6%
Energy Intake
21%
Fats
3%
Food
2%
Fruit
4%
Fruit Proteins
7%
Hair
58%
Hydrocortisone
52%
Linear Models
3%
Nuclear Family
9%
Nutrients
3%
Obesity
41%
Overweight
52%
Preschool Children
65%
Proteins
3%
Regression Analysis
2%
Sugar-Sweetened Beverages
11%
Sugars
12%
Vegetables
4%
Weights and Measures
37%
Geo- og miljøvidenskab
beverage
11%
carbohydrate
4%
consumption
6%
diet
12%
dietary intake
75%
energy
6%
energy intake
13%
fat
9%
food
3%
fruit
9%
hair
64%
index
6%
method
1%
obesity
79%
protein
9%
sugar
22%
vegetable
9%
Matematik
Background
3%
Carbohydrates
7%
Children
64%
Energy
15%
Fruit
13%
Multiple Linear Regression
5%
Obesity
90%
Protein
14%
Relevance
4%
Sugars
34%
Unknown
2%
Teknik og materialevidenskab
Beverages
11%
Carbohydrates
5%
Cortisol
100%
Energy Intake
13%
Fruits
9%
Linear regression
4%
Nutrition
16%
Oils and fats
9%
Proteins
11%
Sugars
25%
Vegetables
10%