Abstract
Apiose is a unique branched-chain pentose found principally in plants. It is a key component of structurally complex cell wall polysaccharides, as well as being present in a large number of naturally occurring secondary metabolites. This review provides a comprehensive overview of the current state of knowledge on the metabolism and natural occurrence of apiose, using cyanogenic glycosides and their related compounds as a case study. The biological function of apiose and of apiosylated compounds is discussed.
Originalsprog | Engelsk |
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Tidsskrift | Glycobiology |
Vol/bind | 26 |
Udgave nummer | 5 |
Sider (fra-til) | 430-442 |
Antal sider | 13 |
ISSN | 0959-6658 |
DOI | |
Status | Udgivet - 1 maj 2016 |