Keyphrases
B-type
100%
Cinnamomum Verum
100%
Cinnamaldehyde
100%
Cinnamon
100%
Anthelmintic Activity
100%
Proanthocyanidins
100%
Anti-inflammatory Properties
16%
Internal Parasites
16%
Anthelmintic Property
16%
Rapid Metabolism
16%
Antimicrobial Properties
16%
Rapid Absorption
16%
Oesophagostomum Dentatum
16%
High Concentration
16%
Flavan-3-ols
16%
HPLC-MS Analysis
16%
Procyanidins
16%
Mean Degree of Polymerization
16%
Intestine
16%
Ascaris Suum
16%
Nematodes
16%
Trichuris Suis
16%
Swine
16%
Being Present
16%
Parasitic Worms
16%
In Situ
16%
Immunology and Microbiology
Anthelmintic Activity
100%
Cinnamomum zeylanicum
100%
Endoparasite
50%
Oesophagostomum
50%
Ascaris suum
50%
Nematode
50%
Pig
50%
Helminth
50%
Trichuris suis
50%
Absorption
50%
Antimicrobial Activity
50%
Liquid Chromatography Mass Spectrometry
50%
Intestine
50%
Agricultural and Biological Sciences
Cinnamon
100%
Cinnamaldehyde
100%
Liquid Chromatography-Mass Spectrometry
12%
Pig
12%
Trichuris suis
12%
Helminth
12%
Ascaris suum
12%
Oesophagostomum dentatum
12%
Intestine
12%
Procyanidin
12%
Copurification
12%
Nematode
12%
Endoparasite
12%
Food Science
Cinnamon
100%
Liquid Chromatography Mass Spectrometry
20%
Ascaris
20%
Procyanidin
20%