A safflower oil based high-fat/high-sucrose diet modulates the gut microbiota and liver phospholipid profiles associated with early glucose intolerance in the absence of tissue inflammation

Niels Banhos Danneskiold-Samsøe; Daniel Andersen; Ilinca Daria Radulescu; Ann Normann Hansen; Asker Daniel Brejnrod; Marie Kragh; Tobias Madsen; Christian Nielsen; Knud Elnegaard Josefsen; Xavier Fretté; Even Fjære; Lise Madsen; Lars I. Hellgren; Susanne Brix; Karsten Kristiansen

doi:10.1002/mnfr.201600528

A safflower oil based high-fat/high-sucrose diet modulates the gut microbiota and liver phospholipid profiles associated with early glucose intolerance in the absence of tissue inflammation

Niels Banhos Danneskiold-Samsøe, Daniel Andersen, Ilinca Daria Radulescu, Ann Normann Hansen, Asker Daniel Brejnrod, Marie Kragh, Tobias Madsen, Christian Nielsen, Knud Elnegaard Josefsen, Xavier Fretté, Even Fjære, Lise Madsen, Lars I. Hellgren, Susanne Brix, Karsten Kristiansen

11 Citationer (Scopus)

Originalsprog	Engelsk
Artikelnummer	1600528
Tidsskrift	Molecular Nutrition & Food Research
Vol/bind	61
Udgave nummer	5
Antal sider	11
ISSN	1613-4125
DOI	https://doi.org/10.1002/mnfr.201600528
Status	Udgivet - maj 2017

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10.1002/mnfr.201600528

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Danneskiold-Samsøe, N. B., Andersen, D., Radulescu, I. D., Hansen, A. N., Brejnrod, A. D., Kragh, M., Madsen, T., Nielsen, C., Josefsen, K. E., Fretté, X., Fjære, E., Madsen, L., Hellgren, L. I., Brix, S., & Kristiansen, K. (2017). A safflower oil based high-fat/high-sucrose diet modulates the gut microbiota and liver phospholipid profiles associated with early glucose intolerance in the absence of tissue inflammation. Molecular Nutrition & Food Research, 61(5), [1600528]. https://doi.org/10.1002/mnfr.201600528

A safflower oil based high-fat/high-sucrose diet modulates the gut microbiota and liver phospholipid profiles associated with early glucose intolerance in the absence of tissue inflammation. / Danneskiold-Samsøe, Niels Banhos; Andersen, Daniel; Radulescu, Ilinca Daria et al.

I: Molecular Nutrition & Food Research, Bind 61, Nr. 5, 1600528, 05.2017.

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

Danneskiold-Samsøe, NB, Andersen, D, Radulescu, ID, Hansen, AN, Brejnrod, AD, Kragh, M, Madsen, T, Nielsen, C, Josefsen, KE, Fretté, X, Fjære, E, Madsen, L, Hellgren, LI, Brix, S & Kristiansen, K 2017, 'A safflower oil based high-fat/high-sucrose diet modulates the gut microbiota and liver phospholipid profiles associated with early glucose intolerance in the absence of tissue inflammation', Molecular Nutrition & Food Research, bind 61, nr. 5, 1600528. https://doi.org/10.1002/mnfr.201600528

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title = "A safflower oil based high-fat/high-sucrose diet modulates the gut microbiota and liver phospholipid profiles associated with early glucose intolerance in the absence of tissue inflammation",

keywords = "glucose intolerance, hepatic lipid metabolism, inflammation, leucocytes, safflower oil",

author = "Danneskiold-Sams{\o}e, {Niels Banhos} and Daniel Andersen and Radulescu, {Ilinca Daria} and Hansen, {Ann Normann} and Brejnrod, {Asker Daniel} and Marie Kragh and Tobias Madsen and Christian Nielsen and Josefsen, {Knud Elnegaard} and Xavier Frett{\'e} and Even Fj{\ae}re and Lise Madsen and Hellgren, {Lars I.} and Susanne Brix and Karsten Kristiansen",

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doi = "10.1002/mnfr.201600528",

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AU - Danneskiold-Samsøe, Niels Banhos

AU - Andersen, Daniel

AU - Radulescu, Ilinca Daria

AU - Hansen, Ann Normann

AU - Brejnrod, Asker Daniel

AU - Kragh, Marie

AU - Madsen, Tobias

AU - Nielsen, Christian

AU - Josefsen, Knud Elnegaard

AU - Fretté, Xavier

AU - Fjære, Even

AU - Madsen, Lise

AU - Hellgren, Lars I.

AU - Brix, Susanne

AU - Kristiansen, Karsten

PY - 2017/5

Y1 - 2017/5

KW - glucose intolerance

KW - hepatic lipid metabolism

KW - inflammation

KW - leucocytes

KW - safflower oil

U2 - 10.1002/mnfr.201600528

DO - 10.1002/mnfr.201600528

M3 - Journal article

C2 - 28012235

SN - 1613-4125

VL - 61

JO - Molecular Nutrition & Food Research

JF - Molecular Nutrition & Food Research

IS - 5

M1 - 1600528

ER -

A safflower oil based high-fat/high-sucrose diet modulates the gut microbiota and liver phospholipid profiles associated with early glucose intolerance in the absence of tissue inflammation

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