Volatile compounds of experimental liver pate from pigs fed conjugated linoleic acid in combination with monounsaturated fatty acids

Diana Martin, Teresa Antequera, Elena Muriel, Trinidad Perez-Palacios, Jorge Ruiz Carrascal

Original language	English
Journal	Journal of the Science of Food and Agriculture
Volume	89
Issue number	12
Pages (from-to)	2096-2106
ISSN	0022-5142
DOIs	https://doi.org/10.1002/jsfa.3697
Publication status	Published - 2009
Externally published	Yes

Keywords

@article{c985e2ff2e6941879693a782ba62f5da,

title = "Volatile compounds of experimental liver pate from pigs fed conjugated linoleic acid in combination with monounsaturated fatty acids",

keywords = "conjugated linoleic acid, monounsaturated fatty acids, volatile compounds, liver pate",

author = "Diana Martin and Teresa Antequera and Elena Muriel and Trinidad Perez-Palacios and {Ruiz Carrascal}, Jorge",

year = "2009",

doi = "10.1002/jsfa.3697",

language = "English",

volume = "89",

pages = "2096--2106",

journal = "Journal of the Science of Food and Agriculture",

issn = "0022-5142",

publisher = "JohnWiley & Sons Ltd",

number = "12",

}

TY - JOUR

T1 - Volatile compounds of experimental liver pate from pigs fed conjugated linoleic acid in combination with monounsaturated fatty acids

AU - Martin, Diana

AU - Antequera, Teresa

AU - Muriel, Elena

AU - Perez-Palacios, Trinidad

AU - Ruiz Carrascal, Jorge

PY - 2009

Y1 - 2009

KW - conjugated linoleic acid

KW - monounsaturated fatty acids

KW - volatile compounds

KW - liver pate

U2 - 10.1002/jsfa.3697

DO - 10.1002/jsfa.3697

M3 - Journal article

SN - 0022-5142

VL - 89

SP - 2096

EP - 2106

JO - Journal of the Science of Food and Agriculture

JF - Journal of the Science of Food and Agriculture

IS - 12

ER -