Agriculture & Biology
amylases
9%
biomarkers
9%
body composition
10%
body weight
6%
carbohydrate metabolism
87%
carbohydrates
7%
data analysis
9%
diet
5%
digestion
7%
Diogenes
18%
energy intake
10%
experimental design
8%
food consumption
10%
food quality
10%
food safety
9%
funding
11%
gender
6%
gene dosage
12%
genes
3%
methodology
2%
mouth
7%
noninsulin-dependent diabetes mellitus
13%
nutrient intake
23%
obesity
10%
oligosaccharides
9%
starch
14%
testing
8%
trajectories
21%
weight control
100%
weight loss
26%
Medicine & Life Sciences
Amylases
10%
Biomarkers
5%
Body Composition
9%
Body Weight
6%
Body-Weight Trajectory
15%
Carbohydrate Metabolism
94%
Data Analysis
6%
Diet
6%
Digestion
8%
Energy Intake
9%
Food
6%
Food Quality
12%
Food Safety
11%
Genes
7%
Health
40%
Maintenance
51%
Manuscripts
10%
Mouth
7%
Nutrients
23%
Obesity
6%
Oligosaccharides
10%
Overweight
8%
Starch
20%
Type 2 Diabetes Mellitus
6%
Weight Loss
22%
Weights and Measures
52%