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The structure of wheat bread influences the postprandial metabolic response in healthy men
Coby Eelderink, Martijn W J Noort, Nesli Sozer, Martijn Koehorst, Jens J Holst, Carolyn F Deacon, Jens F Rehfeld, Kaisa Poutanen, Roel J Vonk, Lizette Oudhuis, Marion G Priebe