@article{8e77aec8b39a42f08e84feb4fc267b9a,
title = "Stereospecific analysis of fresh and dry-cured muscle phospholipids from Iberian pigs",
keywords = "phospholipids, sn-1 and sn-2 positions, dry-cured loin, plasmalogens",
author = "Muriel, {M. E.} and Antequera, {M. T.} and Petr{\'o}n, {M. J.} and Andr{\'e}s, {A. I.} and {Ruiz Carrascal}, Jorge",
year = "2005",
doi = "10.1016/j.foodchem.2004.05.007",
language = "English",
volume = "90",
pages = "437--443",
journal = "Food Chemistry",
issn = "0308-8146",
publisher = "Elsevier",
number = "3",
}