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Phosphoproteome analysis of sarcoplasmic and myofibrillar proteins in bovine
longissimus
muscle in response to postmortem electrical stimulation
Chunbao Li, Guanghong Zhou, Xinglian Xu, Kerstin Lundström, Anders H Karlsson,
Rene Lametsch
Dairy, Meat and Plant Product Technology
25
Citations (Scopus)
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Dive into the research topics of 'Phosphoproteome analysis of sarcoplasmic and myofibrillar proteins in bovine
longissimus
muscle in response to postmortem electrical stimulation'. Together they form a unique fingerprint.
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Agriculture & Biology
phosphoproteome
100%
myofibrillar proteins
80%
longissimus muscle
67%
glycogen
30%
phosphorylation
28%
6-phosphofructokinase
24%
proteins
22%
muscle contraction
19%
phosphorylase
18%
protein phosphorylation
18%
heat shock proteins
16%
tandem mass spectrometry
15%
enzymes
14%
beef
14%
muscles
10%
sampling
5%
Medicine & Life Sciences
Electric Stimulation
52%
Muscles
39%
Proteins
24%
Phosphorylation
16%
Glycogen Debranching Enzyme System
15%
Phosphofructokinase-1
13%
Glycogen Phosphorylase
11%
Red Meat
9%
Muscle Proteins
9%
Heat-Shock Proteins
8%
Muscle Contraction
8%
Polyacrylamide Gel Electrophoresis
7%
Coloring Agents
6%
Enzymes
4%
Chemical Compounds
Protein P
33%
Protein
26%
Glycogen
22%
SDS Polyacrylamide Gel Electrophoresis
9%
Heat
6%
Application
2%