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Intake of whole grains from different cereal and food sources and incidence of colorectal cancer in the Scandinavian HELGA cohort
Cecilie Kyrø, Guri Skeie, Steffen Loft, Rikard Landberg, Jane Hvarregaard Christensen, Eiliv Lund, Lena M Nilsson, Richard Palmqvist, Anne Tjønneland, Anja Olsen