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Hypochlorite-induced oxidation of thiols: formation of thiyl radicals and the role of sulfenyl chlorides as intermediates
Michael Jonathan Davies
, C L Hawkins
Inflammation, Metabolism and Oxidation
45
Citations (Scopus)
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Dive into the research topics of 'Hypochlorite-induced oxidation of thiols: formation of thiyl radicals and the role of sulfenyl chlorides as intermediates'. Together they form a unique fingerprint.
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Medicine & Life Sciences
Amines
9%
Chlorides
74%
Enzymes
4%
Glutathione
7%
Hot Temperature
13%
Hydrogen Peroxide
8%
Hypochlorous Acid
100%
Ions
14%
Light
6%
Metals
15%
Molecular Weight
14%
Nitrogen
8%
Peroxidase
8%
Phagocytes
9%
Proteins
3%
Spin Trapping
13%
Sulfhydryl Compounds
75%
sulfonyl chloride
17%
Sulfur Amino Acids
13%
Ultraviolet Rays
8%
Chemical Compounds
Amine
5%
Amount
3%
Chloride
40%
Decomposition
5%
Glutathione
7%
Hydrogen Peroxide
6%
Hypochlorite
85%
Metal
3%
Oxidation Reaction
31%
Phagocytic
11%
Protein
3%
Spin Trapping
10%
Sulfur-Containing Amino Acid
12%
Thiol
58%