Effect of the amount and type of dietary fat on cardiometabolic risk factors and risk of developing type 2 diabetes, cardiovascular diseases, and cancer: a systematic review

Ursula Schwab, Lotte Lauritzen, Tine Tholstrup, Thorhallur Haldorssoni, Ulf Riserus, Matti Uusitupa, Wulf Becker

211 Citations (Scopus)

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Agriculture & Biology

Medicine & Life Sciences