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Blood parameters in growing pigs fed increasing levels of bacterial protein meal
Anne Louise Frydendahl Hellwing,
Anne-Helene Tauson
, Anders Skrede
10
Citations (Scopus)
277
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Dive into the research topics of 'Blood parameters in growing pigs fed increasing levels of bacterial protein meal'. Together they form a unique fingerprint.
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Agriculture & Biology
bacterial proteins
100%
swine
52%
blood
47%
lipid metabolism
26%
soybean meal
25%
diet
20%
liver function
16%
jugular vein
16%
barrows
15%
nitrogen
15%
uric acid
15%
protein metabolism
14%
purines
14%
experimental diets
13%
albumins
12%
body weight
8%
glucose
8%
liver
7%
metabolism
7%
sampling
4%
Medicine & Life Sciences
Bacterial Proteins
98%
Meals
72%
Swine
64%
Diet
27%
Dietary Proteins
25%
Soybeans
24%
Nitrogen
19%
Fats
15%
purine
11%
Jugular Veins
11%
Liver
10%
Serum Albumin
10%
Uric Acid
10%
Body Weight
7%
Glucose
6%
Proteins
3%