@article{c91711d3bf5c482c84a684ca872c73a6,
title = "Analysis of volatile nitrosamines from a model system using SPME-DED at different temperatures and times of extraction",
keywords = "SPME-DED, volatile nitrosamines, gelatine, temperature, time",
author = "S Ventanas and D Martin and M Estevez and {Ruiz Carrascal}, Jorge",
year = "2006",
doi = "10.1016/j.foodchem.2005.08.035",
language = "English",
volume = "99",
pages = "842--850",
journal = "Food Chemistry",
issn = "0308-8146",
publisher = "Elsevier",
number = "4",
}