Lars M Munck af Rosenschøld

Research output

Research output per year 1996 1996 1997 1998 2000 2002 2003 2004 2005 2006 2007 2009 2014

• 42 Journal article
• 10 Paper
• 8 Book chapter
• 6 Article in proceedings
• 11 More
  • 4 Conference abstract in proceedings
  • 4 Poster
  • 2 Book
  • 1 Conference abstract for conference

Research output per year

Research output per year

Search results

• 2014

  In honor of Rasmus Bro for being awarded with the 10th Herman Wold medal in gold

  Munck af Rosenschøld, L. M., Engelsen, S. B. & Nørgaard, L., Aug 2014, In: Journal of Chemometrics. 28, 8, p. 606-607 2 p.

  Research output: Contribution to journal › Journal article › Research
• 2012

  Significance of the structure of data in partial least squares regression predictions involving both natural and human experimental design

  Rinnan, Å. & Munck, L., Apr 2012, In: Journal of Chemometrics. 26, 8-9, p. 487-495 9 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  • Partial Least Squares Regression 100%
  • Barley 89%
  • Experimental design 80%
  • Design of experiments 66%
  • Human 64%
  4 Citations (Scopus)

  11 Downloads (Pure)
• 2011

  Adapting cereal plants and human society to a changing climate and economy merged by the concept of self - organization

  Munck, L. & Jespersen, B. P. M., 20 Apr 2011, Barley: production, improvement, and uses. Ullrich, S. E. (ed.). Blackwell Publishing, p. 563-602 40 p.

  Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  4 Citations (Scopus)

  1 Downloads (Pure)
• 2010

  A physiochemical theory on the applicability of soft mathematical models - experimentally interpreted

  Munck, L., Jespersen, B. P. M., Rinnan, Å., Seefeldt, H. F., Engelsen, M. M., Nørgaard, L. & Engelsen, S. B., Jul 2010, In: Journal of Chemometrics. 24, 7-8, p. 481-495 15 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  • Endosperm 100%
  • Self-organization 80%
  • Chemometrics 77%
  • Starch 62%
  • Mutant 57%
  32 Citations (Scopus)
• 2009

  Breeding for quality traits in cereals: a revised outlook on old and new tools for integrated breeding

  Munck, L., 2009, Cereals. Carena, M. J. (ed.). Springer, p. 333-366 34 p. (Handbook of plant breeding, Vol. 3).

  Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

• Bulk functionality diversification by unsupervised single-kernel near-infrared (SKNIR) sorting of wheat

  Tønning, E., Thybo, A. K., Pedersen, L., Munck, L., Hansen, Å. S., Tøgersen, F. A., Engelsen, S. B. & Nørgaard, L., 2009, In: Cereal Chemistry. 86, 6, p. 706-713 8 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  6 Citations (Scopus)

• Cereals and cereal products: chapter 11

  Jespersen, B. P. M. & Munck, L., 2009, Infrared spectroscopy for food quality analysis and control. Sun, D-W. (ed.). Academic Press, p. 275-319 45 p.

  Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  16 Citations (Scopus)

• From discovery of high lysine barley endosperm mutants in the 1960-70s to new holistic spectral models of the phenome and of pleiotropy in 2008

  Munck, L. & Jespersen, B. P. M., 2009, Induced plant mutations in the genomics era. Shu, Q. Y. (ed.). Food and Agriculture Organization of the United Nations, p. 419-422 4 p.

  Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

• The multiple uses of barley endosperm mutants in plant breeding for quality and for revealing functionality in nutrition and food technology

  Munck, L. & Jespersen, B. P. M., 2009, Induced plant mutations in the genomics era. Shu, Q. Y. (ed.). Food and Agriculture Organization of the United Nations, p. 182-186 5 p.

  Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
• 2008

  Near infrared reflectance spectroscopy and computer graphics visualizes unique genotype specific physical-chemical patterns from barley endosperms

  Jespersen, B. P. M., Nørgaard, L. & Munck, L., 2008, In: Options Mediterraneennes. Serie A: Seminaires Mediterraneens. 81, p. 253-259 7 p.

  Research output: Contribution to journal › Journal article › Research
• 2007

  A new holistic exploratory approach to systems biology by near infrared spectroscopy evaluated by chemometrics and data inspection

  Munck, L., 2007, In: Journal of Chemometrics. 21, 10-11, p. 406-426 21 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  42 Citations (Scopus)

• Computerised data visualisation as a complement to data pre-treatment and chemometric tools for identification and interpretation of finely tuned reproducible spectral fingerprints in biological tissues

  Nørgaard, L., Møller Jespersen, B. P., Bro, R., Engelsen, S. B. & Munck, L., 2007, Ikke angivet. Paakkunainen, M. & Reinikainen, S-P. (eds.). <Forlag uden navn>, 1 p.

  Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

• Dioxin screening in fish product by pattern recognition of biomarkers

  Bassompierre, M. B. R., Tomasi, G., Munck, L., Bro, R. & Engelsen, S. B., 2007, In: Chemosphere. 67, 9, p. S28-S35 8 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  8 Citations (Scopus)

• Gene- and genotype-specific physiochemical fingerprints can be directly read from log 1/R MSC-treated near infrared spectra from cereal endosperms

  Møller Jespersen, B. P., Nørgaard, L. & Munck, L., 2007. 1 p.

  Research output: Contribution to conference › Poster › Research

• Mathematical models and data visualisation programs adapted to explore causality in the finely tuned reproducible spectra from biological networks

  Munck, L., Nørgaard, L. & Møller Jespersen, B. P., 2007. 5 p.

  Research output: Contribution to conference › Paper › Research

• Single-kernel near-infrared (SKNIR) sorting improves the baking quality of organic wheat

  Tønning, E., Thybo, A. K., Pedersen, L., Munck, L. & Nørgaard, L., 2007. 1 p.

  Research output: Contribution to conference › Poster › Research
• 2006

  Build your food

  Møller Jespersen, B. P., Engelsen, S. B. & Munck, L., 2006. 1 p.

  Research output: Contribution to conference › Poster › Research

• Build your food

  Møller Jespersen, B. P., Engelsen, S. B. & Munck, L., 2006. 1 p.

  Research output: Contribution to conference › Poster › Research

• Build your food

  Møller Jespersen, B. P., Engelsen, S. B. & Munck, L., 2006, Proceedings from LMC International Food Congress 2006: nutrigenomics and health - from vision to food. p. 34-35 2 p. (Scandinavian Journal of Food & Nutrition; No. supplement 1, Vol. 50).

  Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

• Conceptual validation of self-organisation studied by spectroscopy in an endosperm gene model as a data-driven logistic strategy in chemometrics

  Munck, L., 2006, In: Chemometrics and Intelligent Laboratory Systems. 84, 1-2, p. 26-32 7 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  8 Citations (Scopus)

• Dioxin screening in fish meals by pattern recognition of fatty acid profiles

  Bassompierre, M., Munck, L., Bro, R. & Engelsen, S. B., 2006. 3 p.

  Research output: Contribution to conference › Paper › Research

• Evaluating the gene-specific highly reproducible and delicately balanced spectral patterns obtained from self-organising biological tissues

  Nørgaard, L., Møller Jespersen, B. P., Engelsen, S. B., Bro, R. & Munck, L., 2006. 1 p.

  Research output: Contribution to conference › Conference abstract for conference › Research

• Genetic variability in cereal carbohydrate compositions and potentials for improving nutritional value

  Rudi, H., Uhlen, A. K., Harstad, O. M. & Munck, L., 2006, In: Animal Feed Science and Technology. 130, 1-2, p. 55-65 11 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  29 Citations (Scopus)
• 2005

  A chemometric evaluation of the underlying physical and chemical patterns that support near infrared spectroscopy of barley seeds as a tool for explorative classification of endosperm genes and gene combinations

  Jacobsen, S., Søndergaard, I., Møller Jespersen, B. P., Desler, T. & Munck, L., 2005, In: Journal of Cereal Science. 42, 3, p. 281-299 19 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  52 Citations (Scopus)

• Conceptual validation as a latent variable selection strategy in chemometrics

  Munck, L., 2005, Abstracts and programme. p. 14 1 p.

  Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

• Dioxin screening

  Bassompierre, M., Munck, L., Bro, R., Tomasi, G. & Engelsen, S. B., 2005, Abstracts. Levnedsmiddelcentret, p. 47 1 p.

  Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

• Levnedsmiddelteknologi som forskningskatalysator

  Munck, L., 2005, In: Plus Proces. 9, p. 2 1 p.

  Research output: Contribution to journal › Journal article › Communication

• Principal component analysis of near infrared spectra as a tool of endosperm mutant characterisation and in barley breeding for quality

  Munck, L. & Møller Jespersen, B. P., 2005, In: Czech Journal of Genetics and Plant Breeding. 41, 3, p. 89-95 7 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

• The Revolutionary Aspect of Chemometric Technology: The Universe and Biological Cells as Computers

  Munck, L., 2005, Frederiksberg: Center for Skov, Landskab og Planlægning/Københavns Universitet. 352 p.

  Research output: Book/Report › Book › Research › peer-review
• 2004

  A new germinative classification model of barley for prediction of malt quality amplified by a near infrared transmission spectroscopy calibration for vigour "on line" both implemented by multivariate data analysis

  Munck, L. & Møller, B., 2004, In: Journal of the Institute of Brewing. 101, 1, p. 3-17 15 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  17 Citations (Scopus)

• A new two dimensional germinative classification of malting barley quality based on separate estimates of vigour and viability

  Møller Jespersen, B. P. & Munck, L., 2004, In: Czech Journal of Genetics and Plant Breeding. 40, 3, p. 102-108 7 p.

  Research output: Contribution to journal › Journal article › Research

• Near infrared spectra indicate specific mutant endosperm genes and reveal a new mechanism for substituting starch with (1- 3,1 - 4)-ß-glucan in barley

  Munck, L., Møller, B., Jacobsen, S. & Søndergaard, I., 2004, In: Journal of Cereal Science. 40, p. 213-222 10 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  70 Citations (Scopus)

• Rapid dioxin assessment in fish products by fatty acid pattern recognition

  Bassompierre, M., Munck, L., Bro, R. & Engelsen, S. B., 2004, In: The Analyst. 129, 129, p. 553-558 6 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  6 Citations (Scopus)
• 2003

  Detecting diversity: a new holistic, exploratory approach bridging phenotype and genotype

  Munck, L., 2003, Diversity in Barley (Hordeum vulgare). Roland von Bothmer, T. V. H. H. K. K. S. (ed.). Amsterdam: Elsevier, p. 228-245 19 p.

  Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

• Development of nondestructive screening methods for single kernel characterization of wheat

  Nielsen, J. P., Pedersen, D. K. & Munck, L., 2003, In: Cereal Chemistry. 80, 3, p. 274-280 7 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  38 Citations (Scopus)

• Evaluation of malting barley quality using exploratory data analysis. I. Extraction of information from micro-malting data of spring and winter barley

  Nielsen, J. P. & Munck, L., 2003, In: Journal of Cereal Science. 38, 2, p. 173-180 8 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  14 Citations (Scopus)

• Nye levnedsmiddelanalyser i støbeskeen

  Munck, L. & Engelsen, S. B., 2003, In: Plus Proces. 9, p. 34-35 2 p.

  Research output: Contribution to journal › Journal article › Research

• The new complementary food analysis concept - exploiting supervised and non-supervised information from whole matrices

  Munck, L., 2003. 1 p.

  Research output: Contribution to conference › Paper › Research

• The use of visible and near-infrared reflectance measurements to assess sensory changes in carrot texture and sweetness during heat treatment

  De Belie, N., Pedersen, D. K., Martens, M., Bro, R., Munck, L. & De Baerdemaeker, J., 2003, In: Biosystems Engineering. 85, 2, p. 213-225 7 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  42 Citations (Scopus)
• 2002

  Application of fuzzy logic and near infrared spectroscopy for malt quality evaluation

  Nielsen, J. P., Bro, R., Larsen, J. & Munck, L., 2002, In: Journal of the Institute of Brewing. 108, 4, p. 444-451 8 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  5 Citations (Scopus)

• Fast spectroscopic quality analyses: Examples from barley, malt and beer

  Nielsen, J. P. & Munck, L., 2002, In: Scandinavian Brewers' Review. 59, p. 8-10 3 p.

  Research output: Contribution to journal › Journal article › Communication

• Levnedsmiddelteknologerne overtager astronomernes værktøj

  Munck, L., 2002, In: Naturens Verden. p. 43-49 7 p.

  Research output: Contribution to journal › Journal article › Research

• Netværksopbygning inden for et nyt speciale i et internationalt perspektiv

  Munck, L., Nørgaard, L., Bro, R. & Balling Engelsen, S., 2002, Bedre mad gennem viden : Levnedsmiddelcentrets udvikling 1992-2002. Munck, L., Frisvad, J. C., Busk-Jensen, A. & Bisgaard Hansen, M. (eds.). Levnedsmiddelcentret, p. 138-151 14 p.

  Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

• Perspektiv på anerkendelsen af videns karakter i vor tid og i fremtiden

  Brier, S. & Munck, L., 2002, Bedre mad gennem viden : Levnedsmiddelcentrets udvikling 1992-2002. Munck, L., Frisvad, J. C., Busk-Jensen, A. & Bisgaard Hansen, M. (eds.). Levnedsmiddelcentret, p. 45-59 15 p.

  Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

• Screening for dioxin contamination in fish oil by PARAFAC and N-PLSR analysis of fluorescence landscapes

  Kjær Pedersen, D., Munck, L. & Balling Engelsen, S., 2002, In: Journal of Chemometrics. 16, 8-10, p. 451-460 10 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  38 Citations (Scopus)

• Seed vigour in relation to heat sensitivity and heat resistance in barley evaluated by multivariate data analysis

  Møller, B. & Munck, L., 2002, In: Journal of the Institute of Brewing. 108, 3, p. 286-293 8 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  5 Citations (Scopus)

• Variation in malting quality and heat resistance in the malting barley variety "Alexis"

  Møller, B., Molina-Cano, J. L. & Munck, L., 2002, In: Journal of the Institute of Brewing. 108, 3, p. 294-302 9 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  3 Citations (Scopus)
• 2001

  Chemometrics: a key ingredient for the food industry

  Balling Engelsen, S., Munck, L., Nørgaard, L., Bro, R. & Andersson, C., 2001, In: Scientific Computing World. 2001, p. 26-28 3 p.

  Research output: Contribution to journal › Journal article › Research

• Exploring the phenotypic expression of a regulatory proteome-altering gene by spectroscopy and chemometrics

  Munck, L., Nielsen, J. P., Møller, B., Jacobsen, S., Søndergaard, I., Balling Engelsen, S., Nørgaard, L. & Bro, R., 2001, In: Analytica Chimica Acta. 446, p. 171-186 16 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  72 Citations (Scopus)

• NMR-baking and multivariate prediction of instrumental texture parameters in bread

  Balling Engelsen, S., Jensen, M. K., Pedersen, H. T., Nørgaard, L. & Munck, L., 2001, In: Journal of Cereal Science. 33, p. 59-69 11 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  96 Citations (Scopus)