Research output per year
Research output per year
Research output
Search results
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2015
Low vs high glycemic index diet
Brand-Miller, J. C., Astrup, A. & Buyken, A. E., 7 Apr 2015, In: J A M A: The Journal of the American Medical Association. 313, 13, p. 1371-1372 2 p.Research output: Contribution to journal › Comment/debate › Research
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Mættet fedt - ven eller fjende?
Astrup, A., Stender, S. & Dyerberg, J., 17 Mar 2015Research output: Other contribution › Net publication - Internet publication › Communication
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Markers of metabolic health in children differ between weekdays - the result of unhealthier weekend behavior
Hjorth, M. F., Damsgaard, C. T., Michaelsen, K. F., Astrup, A. & Sjödin, A. M., 1 Apr 2015, In: Obesity. 23, 4, p. 733-736 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Menneskets ernæring
Astrup, A., Bügel, S. G., Dyerberg, J. & Stender, S., 2015, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 4. ed. København: Munksgaard , p. 21-24 4 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review
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Menneskets Ernæring
Astrup, A. (ed.), Bügel, S. G. (ed.), Dyerberg, J. (ed.) & Stender, S. (ed.), 2015, 4. ed. København: Munksgaard . 694 p.Research output: Book/Report › Book › Education › peer-review
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Metabolomics investigation to shed light on cheese as a possible piece in the French paradox puzzle
Zheng, H., Yde, C. C., Clausen, M. R., Kristensen, M. B., Lorenzen, J. K., Astrup, A. & Bertram, H. C., 18 Mar 2015, In: Journal of Agricultural and Food Chemistry. 63, 10, p. 2830-2839 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
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National Klinisk Retningslinje for Udvalgte Sundhedsfaglige indsatser ved Rehabilitering til Patienter med Type 2 Diabetes
Troest, A., Drivsholm, T., Hansen, H., Jansen, S., Jørgensen, M. E., Mølsted, S., Nielsen, J. S., Møller, G., Sonne, M. P. & Schmith, E., 2015, København: Sundhedsstyrelsen. 98 p.Research output: Book/Report › Report › Commissioned › peer-review
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New Nordic Diet induced weight loss is accompanied by changes in metabolism and AMPK signalling in adipose tissue
Fritzen, A. M., Lundsgaard, A., Jordy, A. B., Poulsen, S. K., Stender, S., Pilegaard, H., Astrup, A., Larsen, T. M., Wojtaszewski, J., Richter, E. & Kiens, B., 1 Sept 2015, In: Journal of Clinical Endocrinology and Metabolism. 100, 9, p. 3509-3519 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Niacin and contribution to normal energy-yielding metabolism: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion)
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jul 2015, In: E F S A Journal. 13, 7, 9 p., 4180.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Ny Nordisk Hverdagsmad
Meyer, C., Gleje, E. I., Madsen, K. L., Bang, J. S. & Astrup, A., 2015, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 4. ed. København: Munksgaard , p. 637-649 13 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review
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Ny stor rapport fjerner nu loft for fedt og kolesterol
Astrup, A., 30 Jun 2015Research output: Other contribution › Net publication - Internet publication › Communication
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Physical activity, sleep duration and metabolic health in children fluctuate with the lunar cycle: science behind the myth
Sjödin, A. M., Hjorth, M. F., Damsgaard, C. T., Ritz, C., Astrup, A. & Michaelsen, K. F., 1 Apr 2015, In: Clinical Obesity. 5, 2, p. 60-66 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Populære slankediæter og kostformer
Larsen, T. M., 2015, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 4. ed. København: Munksgaard , p. 625-636 12 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review
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Principper for evidensbaserede næringsstofanbefalinger
Stender, S., Astrup, A. & Dyerberg, J., 2015, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 4. ed. København: Munksgaard , p. 251-262 12 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review
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Proteiner
Astrup, A. & Mayntz, D., 2015, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 4. ed. København: Munksgaard , p. 85-98 14 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review
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Revurdering af kosten til diabetikere
Samkani, A., Astrup, A., Haugaard, S. B., Madsbad, S. & Krarup, T., 2015, In: Maelkeritidende. 128, 23, p. 10-11 2 p.Research output: Contribution to journal › Journal article › Communication
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Rigtig Mad: Den Bedste Næring for Menneskekroppen
Andersen, T. R., Maarbjerg, T. & Astrup, A., 2015, København: Politikens Forlag. 264 p.Research output: Book/Report › Book › Communication
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Rødt kød og tyktarmskræft: Nedgradering af "storm" til "let vind"
Astrup, A., 28 Oct 2015Research output: Other contribution › Net publication - Internet publication › Communication
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Safety of 2'-O-fucosyllactose as a novel food ingredient pursuant to Regulation (EC) No 258/97: (Scientific Opinion)
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jul 2015, In: E F S A Journal. 13, 7, 32 p., 4184.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific and technical guidance on foods for special medical purposes in the context of Article 3 of Regulation (EU) No 609/20131: (Scientific Opinion)
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 25 Nov 2015, In: E F S A Journal. 13, 11, 24 p., 4300.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on dietary reference values for calcium
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 May 2015, In: E F S A Journal. 13, 5, 82 p., 4101.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on dietary reference values for cobalamin (vitamin B12)
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jul 2015, In: E F S A Journal. 13, 7, 64 p., 4150.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on dietary reference values for copper
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Oct 2015, In: E F S A Journal. 13, 10, 51 p., 4253.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on dietary reference values for iron
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Oct 2015, In: E F S A Journal. 13, 10, 115 p., 4254.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on dietary reference values for magnesium
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jul 2015, In: E F S A Journal. 13, 7, 63 p., 4186.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on dietary reference values for phosphorus
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jul 2015, In: E F S A Journal. 13, 7, 54 p., 4185.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on dietary reference values for vitamin A
EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA), 2015, In: E F S A Journal. 13, 3, 84 p., 4028.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on dietary reference values for vitamin E as α-tocopherol
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jul 2015, In: E F S A Journal. 13, 7, 72 p., 4149.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the essential composition of total diet replacements for weight control
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jan 2015, In: E F S A Journal. 13, 1, 52 p., 3957.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the safety of Arracacia xanthorrhiza as a novel food
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jan 2015, In: E F S A Journal. 13, 1, 12 p., 3954.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the safety of caffeine
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 May 2015, In: E F S A Journal. 13, 5, 120 p., 4102.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the safety of lacto-N-neotetraose as a novel food ingredient pursuant to Regulation (EC) No 258/97
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 2015, In: E F S A Journal. 13, 7, 32 p., 4183.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the safety of refined Buglossoides oil as a novel food ingredient
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Feb 2015, In: E F S A Journal. 13, 2, 21 p., 4029.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the safety of UV-treated bread as a novel food
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 2015, In: E F S A Journal. 13, 7, 16 p., 4148.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the safety of ‘heat-treated milk products fermented with Bacteroides xylanisolvens DSM 23964’ as a novel food
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jan 2015, In: E F S A Journal. 13, 1, 18 p., 3956.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to a combination of pomegranate pomace extract and greater galangal rhizome powder and an increase in the number of motile spermatozoa in semen pursuant to Article 13(5) of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 May 2015, In: E F S A Journal. 13, 5, 16 p., 4097.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to an equimolar mixture of the CLA isomers c9,t11 and t10,c12 (marketed as Clarinol® and Tonalin®) and “contributes to a reduction in body fat mass” pursuant to Article 13(5) of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jan 2015, In: E F S A Journal. 13, 1, 11 p., 3953.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to Bifidobacterium bifidum CNCM I-3426 and defence against pathogens in the upper respiratory tract pursuant to Article 13(5) of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 May 2015, In: E F S A Journal. 13, 5, 9 p., 4094.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to coffee C21, a coffee standardised by its content of caffeoylquinic acids, trigonelline and N-methylpyridinium, and reduction of DNA damage by decreasing spontaneous DNA strand breaks pursuant to Article 13(5) of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 May 2015, In: E F S A Journal. 13, 5, 12 p., 4099.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to Equazen eye q® , a combination of EPA, DHA and GLA, and improving reading ability pursuant to Article 14 of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Oct 2015, In: E F S A Journal. 13, 10, 12 p., 4251.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to fat-free yogurts and fermented milks complying with the specifications “fat free”, “low in sugars”, “high protein”, “source of calcium” and “source of vitamin D” for nutrition claims and reduction of body and visceral fat while maintaining lean body mass in the context of an energy-restricted diet pursuant to Article 13.5 of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jan 2015, In: E F S A Journal. 13, 1, 11 p., 3948.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to fat-free yogurts and fermented milks with live yogurt cultures complying with the specifications “fat free”, “low in sugars”, “high protein”, “source of calcium” and “source of vitamin D” for nutrition claims and maintenance of lean body mass in the context of an energy-restricted diet pursuant to Article 13.5 of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jan 2015, In: E F S A Journal. 13, 1, 11 p., 3949.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to FRUIT UP® and a reduction of post-prandial blood glucose responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 May 2015, In: E F S A Journal. 13, 5, 12 p., 4098.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to glycaemic carbohydrates and contribution to normal cognitive function pursuant to Article 13(5) of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Feb 2015, In: E F S A Journal. 13, 2, 7 p., 4027.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to Symbiosal® and lowering of blood pressure and reduced risk of hypertension pursuant to Article 14 of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jul 2015, In: E F S A Journal. 13, 7, 13 p., 4147.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to SYNBIO®, a combination of Lactobacillus rhamnosus IMC 501® and Lactobacillus paracasei IMC 502®, and maintenance of normal defecation pursuant to Article 13(5) of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 May 2015, In: E F S A Journal. 13, 5, 12 p., 4095.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to Teestar™, a fenugreek seed extract standardised by its content of galactomannan, and a reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jan 2015, In: E F S A Journal. 9 p., 3952.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to vitamin D and contribution to the normal function of the immune system pursuant to Article 14 of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 May 2015, In: E F S A Journal. 13, 5, 7 p., 4096.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to β-galactosidase from Kluyveromyces lactis in Colief® and a reduction of gastrointestinal discomfort pursuant to Article 14 of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Jul 2015, In: E F S A Journal. 13, 7, 13 p., 4187.Research output: Contribution to journal › Journal article › Commissioned › peer-review
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Scientific Opinion on the substantiation of a health claim related to “L-tug lycopene” and reduction of blood LDL-cholesterol pursuant to Article 14 of Regulation (EC) No 1924/2006
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), 1 Feb 2015, In: E F S A Journal. 13, 2, 8 p., 4025.Research output: Contribution to journal › Journal article › Commissioned › peer-review