The 2-monoacylglycerol moiety of dietary fat appears to be responsible for the fat-induced release of GLP-1 in humans.

Mette J. Mandøe, Katrine B. Hansen, Bolette Hartmann, Jens F. Rehfeld, Jens J. Holst, Harald S. Hansen

30 Citationer (Scopus)

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Medicin og biovidenskab