Genetic variability in cereal carbohydrate compositions and potentials for improving nutritional value

Heidi Rudi, Anne Kjersti Uhlen, Odd Magne Harstad, Lars Munck

29 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	Animal Feed Science and Technology
Vol/bind	130
Udgave nummer	1-2
Sider (fra-til)	55-65
Antal sider	11
ISSN	0377-8401
DOI	https://doi.org/10.1016/j.anifeedsci.2006.01.017
Status	Udgivet - 2006

Emneord

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title = "Genetic variability in cereal carbohydrate compositions and potentials for improving nutritional value",

keywords = "Former LIFE faculty, barley, ADP-glucose pyrophosphorylase, starch, NIR, beta-glucans, feed value",

author = "Heidi Rudi and Uhlen, {Anne Kjersti} and Harstad, {Odd Magne} and Lars Munck",

year = "2006",

doi = "10.1016/j.anifeedsci.2006.01.017",

language = "English",

volume = "130",

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journal = "Animal Feed Science and Technology",

issn = "0377-8401",

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TY - JOUR

T1 - Genetic variability in cereal carbohydrate compositions and potentials for improving nutritional value

AU - Rudi, Heidi

AU - Uhlen, Anne Kjersti

AU - Harstad, Odd Magne

AU - Munck, Lars

PY - 2006

Y1 - 2006

KW - Former LIFE faculty

KW - barley, ADP-glucose pyrophosphorylase, starch, NIR, beta-glucans, feed value

U2 - 10.1016/j.anifeedsci.2006.01.017

DO - 10.1016/j.anifeedsci.2006.01.017

M3 - Journal article

SN - 0377-8401

VL - 130

SP - 55

EP - 65

JO - Animal Feed Science and Technology

JF - Animal Feed Science and Technology

IS - 1-2

ER -