First successful reduction of clinical allergenicity of food by genetic modification: Mal d 1-silenced apples cause fewer allergy symptoms than the wild-type cultivar

A E J Dubois, G Pagliarani, R M Brouwer, B J Kollen, Lars Ove Dragsted, F D Eriksen, O Callesen, L J W J Gilissen, F A Krens, R G F Visser, M J M Smulders, B J Vlieg-Boerstra, B J Flokstra-de Blok, W E van de Weg

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Medicin og biovidenskab