Effect of a high-protein breakfast on the postprandial ghrelin response

W.A.M. Blom, A. Lluch, A. Stafleu, S. Vinoy, J.J. Holst, G. Schaafsma, H.F.J. Hendriks

160 Citationer (Scopus)

Abstract

Udgivelsesdato: 2006/2

Originalsprog	Engelsk
Tidsskrift	American Journal of Clinical Nutrition
Vol/bind	83
Udgave nummer	2
Sider (fra-til)	211-220
Antal sider	9
ISSN	0002-9165
Status	Udgivet - 2006

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title = "Effect of a high-protein breakfast on the postprandial ghrelin response",

abstract = "Udgivelsesdato: 2006/2",

author = "W.A.M. Blom and A. Lluch and A. Stafleu and S. Vinoy and J.J. Holst and G. Schaafsma and H.F.J. Hendriks",

year = "2006",

language = "English",

volume = "83",

pages = "211--220",

journal = "American Journal of Clinical Nutrition",

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publisher = "American Society for Nutrition",

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TY - JOUR

T1 - Effect of a high-protein breakfast on the postprandial ghrelin response

AU - Blom, W.A.M.

AU - Lluch, A.

AU - Stafleu, A.

AU - Vinoy, S.

AU - Holst, J.J.

AU - Schaafsma, G.

AU - Hendriks, H.F.J.

PY - 2006

Y1 - 2006

N2 - Udgivelsesdato: 2006/2

AB - Udgivelsesdato: 2006/2

M3 - Journal article

SN - 0002-9165

VL - 83

SP - 211

EP - 220

JO - American Journal of Clinical Nutrition

JF - American Journal of Clinical Nutrition

IS - 2

ER -