Biomarker Identification in Metabolomics of Dietary Studies on Apple and Apple Products

Landbrug og biologi

• amides 4%
• amino acid metabolism 5%
• animal models 4%
• apple juice 11%
• apple pomace 6%
• apples 68%
• bile acids 11%
• bioactive compounds 4%
• biochemical compounds 6%
• biochemical mechanisms 5%
• biochemical pathways 4%
• biomarkers 75%
• branched chain amino acids 6%
• carboxylic acids 5%
• carnitine 5%
• chalcones 7%
• chemometrics 5%
• corticosterone 5%
• cross-over studies 5%
• degradation 2%
• diet 2%
• diet study techniques 100%
• digestive system 3%
• dosage 2%
• dose response 4%
• experimental design 4%
• fermentation 6%
• flavonoids 3%
• fruits 2%
• intestinal microorganisms 4%
• juices 13%
• lipids 2%
• metabolism 2%
• metabolites 16%
• metabolome 5%
• metabolomics 85%
• methodology 2%
• mineralocorticoids 7%
• nutrients 2%
• pomace 12%
• proteins 1%
• rats 10%
• resorption 5%
• sampling 5%
• uric acid 5%
• urine 8%
• vegetables 3%